{"id":44307,"date":"2017-11-08T12:28:27","date_gmt":"2017-11-08T12:28:27","guid":{"rendered":"http:\/\/rocafariners.com\/recetas\/magdalenes-nogluten\/"},"modified":"2021-02-01T11:32:13","modified_gmt":"2021-02-01T11:32:13","slug":"magdalenes-nogluten","status":"publish","type":"recetas","link":"https:\/\/rocafariners.com\/ca\/receptes\/magdalenes-nogluten\/","title":{"rendered":"MAGDALENES NOGLUTEN"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n
Ingredients<\/span><\/strong><\/td>\nQuantitat<\/b><\/span><\/td>\n<\/tr>\n
Farina NoGluten Eco<\/td>\n210 g<\/td>\n<\/tr>\n
Ous<\/td>\n125 g<\/td>\n<\/tr>\n
Llet<\/td>\n\u00a0100 ml<\/td>\n<\/tr>\n
Oli girasol<\/td>\n190ml<\/td>\n<\/tr>\n
Sucre<\/td>\n150 g<\/td>\n<\/tr>\n
Impulsor<\/td>\n5 g<\/td>\n<\/tr>\n
Una mica de sal i ratlladura de llim\u00f3<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n
Proc\u00e9s<\/span><\/strong><\/td>\n<\/tr>\n
1- PREPARACI\u00d3 DE LA MASSA<\/p>\n

Batim els ous i el sucre amb unes varilles fins que quedi una barreja blanquinosa. Afegir la llet i el sucre i batir.<\/p>\n

Barregem la sal, l’impulsor i la ratlladura amb la farina i ho incorporem a la barreja anterior batint a poc a poc fins a obtenir una barreja homog\u00e8nia.<\/td>\n<\/tr>\n

2- COCCI\u00d3<\/p>\n

Omplim\u00a0les c\u00e0psules i amb el forn preescalfat a 250\u00baC\u00a0 les coiem a 200\u00baC durant aproximadament 15 min.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\"magdalenas1\"<\/a>\"\" <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients Quantitat Farina NoGluten Eco 210 g Ous 125 g Llet \u00a0100 ml Oli girasol 190ml Sucre 150 g Impulsor 5 g Una mica de sal i ratlladura de llim\u00f3   Proc\u00e9s 1- PREPARACI\u00d3 DE LA MASSA Batim els ous i el sucre amb unes varilles fins que quedi una barreja blanquinosa. Afegir la llet […]<\/p>\n","protected":false},"featured_media":11140,"comment_status":"open","ping_status":"closed","template":"","receta_category":[189,193,197,334,257,220],"class_list":["post-44307","recetas","type-recetas","status-publish","has-post-thumbnail","hentry","receta_category-bolleria","receta_category-cilindres","receta_category-cilindres-sense-gluten","receta_category-farines-ecologiques","receta_category-magdalenes","receta_category-nogluten-eco"],"acf":[],"yoast_head":"\nMAGDALENES NOGLUTEN - Farinera Roca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/rocafariners.com\/ca\/receptes\/magdalenes-nogluten\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"MAGDALENES NOGLUTEN - Farinera Roca\" \/>\n<meta property=\"og:description\" content=\"Ingredients Quantitat Farina NoGluten Eco 210 g Ous 125 g Llet \u00a0100 ml Oli girasol 190ml Sucre 150 g Impulsor 5 g Una mica de sal i ratlladura de llim\u00f3   Proc\u00e9s 1- PREPARACI\u00d3 DE LA MASSA Batim els ous i el sucre amb unes varilles fins que quedi una barreja blanquinosa. 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