{"id":11381,"date":"2017-12-13T12:19:13","date_gmt":"2017-12-13T12:19:13","guid":{"rendered":"http:\/\/rocafariners.com\/ca\/?p=11381"},"modified":"2018-01-08T12:38:11","modified_gmt":"2018-01-08T12:38:11","slug":"pan-de-espelta-y-espelta-pequena","status":"publish","type":"post","link":"https:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/","title":{"rendered":"PA D’ ESPELTA I ESPELTA PETITA"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n
Ingredients<\/span><\/strong><\/td>\nQuantitat (g)<\/span><\/strong><\/td>\nPercentatge (%)<\/strong><\/span><\/td>\n<\/tr>\n
Farina d’Espelta Eco<\/td>\n1000<\/td>\n\u00a050<\/td>\n<\/tr>\n
Farina d’Espelta Petita T80 Eco<\/td>\n1000<\/td>\n50<\/td>\n<\/tr>\n
Sal<\/td>\n\u00a040<\/td>\n\u00a02%<\/td>\n<\/tr>\n
Llevat (sec)<\/td>\n\u00a08<\/td>\n\u00a00.4%<\/td>\n<\/tr>\n
Massa mare<\/td>\n500<\/td>\n\u00a025%<\/td>\n<\/tr>\n
Aigua<\/td>\n1300<\/td>\n65%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n\n\n\n\n\n\n\n\n
Proc\u00e9s<\/span><\/strong><\/td>\n<\/tr>\n
\n

1-AMASSAT:<\/p>\n

Incorporem tots el ingredients a l’amassadora i amassem a velocitat lenta fins aconseguir una massa fina.<\/td>\n<\/tr>\n

\n

2-REP\u00d2S EN BLOC:<\/p>\n

Fermentaci\u00f3 en bloc de 2 hores a T\u00aa24-25\u00baC.<\/td>\n<\/tr>\n

\n

4-DIVISI\u00d3 I FORMAT:<\/p>\n

Formem peces de 600g.<\/td>\n<\/tr>\n

\n

5-FERMENTACI\u00d3:<\/p>\n

Fermentaci\u00f3 en pe\u00e7a d’1 hora a T\u00aa 24-25\u00baC<\/td>\n<\/tr>\n

6-COCCI\u00d3: Forn d’entrada fort\u00a0 i cocci\u00f3 190-195\u00baC amb vapor.<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\"IMG_4360\"<\/a>\"IMG_3605\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Ingredients Quantitat (g) Percentatge (%) Farina d’Espelta Eco 1000 \u00a050 Farina d’Espelta Petita T80 Eco 1000 50 Sal \u00a040 \u00a02% Llevat (sec) \u00a08 \u00a00.4% Massa mare 500 \u00a025% Aigua 1300 65%   Proc\u00e9s 1-AMASSAT: Incorporem tots el ingredients a l’amassadora i amassem a velocitat lenta fins aconseguir una massa fina. 2-REP\u00d2S EN BLOC: Fermentaci\u00f3 en […]<\/p>\n","protected":false},"author":1423,"featured_media":11388,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[23,25],"tags":[78],"yoast_head":"\nPA D' ESPELTA I ESPELTA PETITA - Farinera Roca<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"PA D' ESPELTA I ESPELTA PETITA - Farinera Roca\" \/>\n<meta property=\"og:description\" content=\"Ingredients Quantitat (g) Percentatge (%) Farina d’Espelta Eco 1000 \u00a050 Farina d’Espelta Petita T80 Eco 1000 50 Sal \u00a040 \u00a02% Llevat (sec) \u00a08 \u00a00.4% Massa mare 500 \u00a025% Aigua 1300 65%   Proc\u00e9s 1-AMASSAT: Incorporem tots el ingredients a l’amassadora i amassem a velocitat lenta fins aconseguir una massa fina. 2-REP\u00d2S EN BLOC: Fermentaci\u00f3 en […]\" \/>\n<meta property=\"og:url\" content=\"http:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/\" \/>\n<meta property=\"og:site_name\" content=\"Farinera Roca\" \/>\n<meta property=\"article:published_time\" content=\"2017-12-13T12:19:13+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2018-01-08T12:38:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/rocafariners.com\/wp-content\/uploads\/2017\/12\/IMG_9019.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2448\" \/>\n\t<meta property=\"og:image:height\" content=\"2448\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrit per\">\n\t<meta name=\"twitter:data1\" content=\"ana\">\n\t<meta name=\"twitter:label2\" content=\"Temps estimat de lectura\">\n\t<meta name=\"twitter:data2\" content=\"0 minuts\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"http:\/\/rocafariners.com\/#website\",\"url\":\"http:\/\/rocafariners.com\/\",\"name\":\"Farinera Roca\",\"description\":\"buen trigo, buena harina, buen pan\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"http:\/\/rocafariners.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"ca\"},{\"@type\":\"ImageObject\",\"@id\":\"http:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/#primaryimage\",\"inLanguage\":\"ca\",\"url\":\"https:\/\/rocafariners.com\/wp-content\/uploads\/2017\/12\/IMG_9019.jpg\",\"width\":2448,\"height\":2448},{\"@type\":\"WebPage\",\"@id\":\"http:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/#webpage\",\"url\":\"http:\/\/rocafariners.com\/ca\/pan-de-espelta-y-espelta-pequena\/\",\"name\":\"PA D' ESPELTA I ESPELTA PETITA - 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